our people

Green & Black's is a small team, which simply means that every person is as vital as the next – whether it's making sure the orders are dealt with promptly or getting the chocolate from point A to B. The Green & Black's family spans our offices in London and New Jersey, and a much larger group around the world.

Without the hundreds of farmers in Belize and the Dominican Republic who grow our organic cocoa, we would not be able to make our exquisitely intense, rich chocolate. Without our commercial teams in the office, that exceptional chocolate wouldn't reach you, our customers.

View Craig Sams' bio page

View Micah Carr-Hill's bio page