This is the ultimate chocolate cookbook. It contains 100 recipes to tempt, tease & torment lovers of this food of the gods. Chocolate is one of the most luxurious and satisfying foods, full of texture and flavour, and it is also a versatile cooking ingredient, not only for rich, dark desserts but also a perfect partner for savoury and spicy dishes.
Above all, chocolate can be moulded to suit every occasion and so the chapters within the book include Abracadabra (quick & easy recipes) and Wicked (irresistible concoctions). Woven into the book are stories about the Maya in Belize who cultivate organic cocoa for use in our chocolate bars as well as tips on cooking techniques and handling chocolate.
Green & Black's Chocolate Recipes (£14.99 RRP, Kyle Cathie) is available from select book shops across the UK including Borders, Waterstones and Ottakars. It is also available online at Amazon. The book contains 100 chocolate recipes with ideas ranging from decadent desserts to savoury dishes with a twist. It also contains information about how the company was started and how the cocoa for our products is sourced. A selection of the recipes available in the book are also available online.